Latest Snack Recipes - Page 5

Vegetable cutlets are a fantastic way to sneak veggies into your child’s diet while satisfying their taste buds. With this recipe, you can make them eat broccoli, zucchini, oats, buckwheat, and much more. Try it Today!

With the natural sweetness of sweet potatoes, the crunch of nuts and seeds, and a hint of cinnamon, these bite-sized treats are sure to be a hit with little ones. Make a big batch because everyone would want to take a bite.

Crispy and healthy, these bite-sized savory dumplings are sure to impress everyone in your family. This Instant Spinach Appe (Palak Appam) recipe is made without overnight soaking or fermenting. Let’s dive into the flavors of fresh vegetables. 

This recipe is a delicious and beautiful twist to the classic garlic bread recipe. Garlic bread is a beloved comfort food, but have you ever tried its equally delicious cousin, Garlic Knots? Have fun baking it.

Vegetable cutlets are a fantastic way to sneak veggies into your child’s diet while satisfying their taste buds. This recipe is a hit with toddlers and kids alike.  Make a big batch today.

No one can guess that these Sabudana Vadas are not deep-fried. They are crispy, firm, and feel light. Appe Pan is a great innovation to make all deep-fried items healthy. Bonus: It saves a lot of oil. Try it!

Are you looking for a protein-rich, high-fiber, 5-Minute breakfast recipe? Or are you looking for a healthy snack? Your search ends here! Try this granola loaded with the goodness of sweet potato, buckwheat, and quinoa. 

Whether fasting or craving a healthy and delicious snack, you must try this roasted Makhana. With its abundance of health benefits and versatility, this superfood deserves a place in your kitchen and your regular diet.

Packed with proteins and fiber, this nutrient-dense quinoa cutlet recipe will keep you satisfied and nourished during the Navratri fasting season. Make it for fasting or feasting! 🙂

Experience the irresistible flavors of Mumbai street food with our potato sandwich recipe. From the aromatic spices to the creamy potatoes, every bite is a culinary journey that’s sure to delight your taste buds.

Indulge in a flavorful and nutritious sandwich experience with our creamy Avocado Chickpea Sandwich recipe. Packed with protein-rich chickpeas, creamy avocado, and flavorful herbs and seasonings, this sandwich is a perfect balance of taste and nutrition.

A timeless classic that never fails to satisfy your hunger pangs with its- perfect blend of flavors and texture – Veg Club Sandwich. A delightful creation that still holds its iconic position in cafes, bistros, and diners and is perfect to make at home on a busy day.

Indulge in the exquisite delight of our irresistible, extremely soft, and moist orange teacake to awaken your taste buds. Immerse yourself in the heavenly aroma and the zesty flavours of freshly grated oranges.

Bake it today!

Should we eat them? Or should we use them for our Christmas Tree decoration? Why not use them for both? Try these Oats and Whole Wheat Flour Gingerbread cookies that are buttery soft and just so addictive. Have a holly jolly Christmas!

Eating healthy doesn’t mean eating boring food. And these Italian cookies prove our point. The goodness of almonds, the chewiness of cranberries, and that snap on every bite make these cookies highly addictive. Bake it today!

Make holidays exciting and fun for your kids with their favorite cartoon character – Shaun The Sheep. May I say this sheep flock is healthy and vegetarian so that you can rest assured that your munchkins are binging on something healthy? 

The creaminess of cannellini beans (white beans), the chilli-ness of paprika, and that extra oomph of tomato – this sandwich spread is something you would dream about for days. Literally! Try it and bring the cafe to the comfort of your home. 

Holidays are about spending time with the family. And this time can be made fun when you involve everybody in making these tiny nut-size cookies. Nothing like the aroma of warming spices to bring out the festive mood. Let’s bake these Peppernut Cookies. 

A sweet recipe that can boost immunity and strengthen your body – what else do you need? This Sattu & Makki ke Laddu are rich in nuts and seeds and give you an instant boost of energy. These are perfect for grab-and-go breakfast and also for a healthy snack. Make it!

You must include this humble vegetable in your diet while it is in season. You can create many delicious recipes using pumpkins and this recipe is one of them. Make it and you will be surprised to see everybody enjoying pumpkins. 

You must have tried Palak Paneer (curry) many times. But this time, instead of making a curry, try making these palak paneer cutlets. Make a big batch because they will go really fast. 

Sweet potatoes are one of the healthiest vegetables on the planet. The diet of Okinawans, historically one of the longest-living populations, was centered around sweet potatoes. Interesting!

This cutlet recipe is a great way to include this gem of a vegetable in our regular diet. Try it.

With homemade energy balls, the control of the ingredients is in your hands. They have no chemicals, preservatives, or any nasty ingredients. You can be completely assured that you are having something that’s tasty and healthy for your body. 

Do try these energy boosting quinoa and dates balls.

Though an ancient ingredient, quinoa has gained popularity in recent years. It is highly nutritious and even considered a ‘superfood’. Mix it with some veggies, shape it into a patty, and cook. This is the tastiest way to include quinoa in your diet.

Try it today!

Dahi Vada Chaat is a soul food and when you make it without deep-frying, it becomes much lighter and non-greasy. You can have a lot and won’t feel anything. They taste exactly the same as deep-fried dahi vada. You can’t tell the difference.

Why Deep-Fry when you can Bake? 🙂

Falafels that are not deep-fried are much lighter and easy to digest compared to classic deep-fried ones. They are rich in protein and loaded with flavors of spices and herbs. When non-deep fried, you can call them healthy too.

Serve today!

If you are someone who likes salted and savory snacks with a hot cup of evening chai, then CLICK on this recipe right away. This quick, easy, and extremely light snack is much better than any store-bought snacks or namkeens. 

Make a big batch. It finishes really fast. 

Dahi Puri Chaat is a soul food and when you bake the puris instead of deep-frying them, they become much lighter and non-greasy. You can have a lot and won’t feel anything. 

Why Deep-Fry when you can Bake? 🙂

The mouth starts to water (or flood) as soon as someone reminds us of Indian Chaats. And making it at home is always a better option because you can have a lot and not feel heavy at all. I simplified the process by making this delicacy using store-bought papdis.

You also try it.  

Whether you love rain or don’t, I am sure that you fantasize about having pakoras and a hot cup of chai on a rainy day. Am I Right?

So, don’t think about calories and just make these delectable bread pakoras. Make this monsoon extra special and fun with this all-time favorite delicacy.