This spinach basil pesto is highly nutritious and oozes with flavors. It is so addictive that you would want to have it in your fridge at all times. It is perfect to make a restaurant-style meal in minutes.

Don’t think much and make it today.

Outrageously creamy, steamy and oozy risotto – a perfect companion for the weekends. It has no wine or parmesan cheese but I have a secret to make it taste almost similar to the classic one. In fact, you can not tell the difference. 

Try it and bring restaurant at home.

A sandwich spread that is loved by all age groups. And when something is so much loved by you and your family members, then why not make it at home?

A homemade one is much cleaner and healthier. And without a doubt – it is equally TASTY. 

This vegan basil pesto pasta recipe is something that you must not miss at all. It is not just quick and easy but it is extremely aromatic and flavourful. There is something about fresh basil leaves that make you fly high 🙂

Do try it today for lunch or dinner. 

Light, creamy, delicious, and vegan – Mushroom Sauce Pasta. This recipe has no heavy milk cream, unlike any other mushroom sauce pasta. Instead, I added milk (oat milk) and cooked it until it gets creamy which makes this pasta much lighter. I even added nutritional yeast for that extra cheesiness. If you enjoy Pasta, try […]

A dip/sauce with all the umami flavor which makes it highly addictive. Keep it at all times in your refrigerator because you would want to have it with everything – bread, sandwich, pasta, salad, crackers, etc.