Italian Focaccia Bread (50% Whole Wheat Flour, Vegan) – Perfect for Beginners
Soft from the inside and crusty from the outside, this bread should be the KING of all breads. It is so tasty and beautiful that you would want to bake it again and again.
Try this whole wheat focaccia bread and thank me later 🙂
Best Vegan Sushi – Homemade Sushi from scratch
Making Sushi at home is not just fun and exciting but you get a feel of luxury at home. And with this recipe, you can master the art of making Sushi at home.
I have an interesting filling and dip recipe which you won’t find anywhere and tastes absolutely amazing. CLICK!
5-Minute, High-Protein Breakfast – Granola with Blueberry Sauce / Compote
You can never go wrong with something that looks so gorgeous. Not just your stomach but also your eyes will thank you for trying this recipe. Do not think further, CLICk and try this gorgeous blueberry sauce with your homemade Granola.
Best Indian Chai Recipe – Vegan (Made with Plant-Based Milk)
Do you love Indian Chai? Are you afraid that it won’t taste the same with Vegan or Plant-Based Milk? Do you want to give vegan Indian Chai a try?
Then, Click right away on this game-changer recipe.
Vegetable Oats Poha – Quick & Easy Indian Breakfast Recipe
Poha – a quick solution for everyday or every time hunger. You can make it for breakfast, evening snack, or even for dinner. It is not just light but also filling and satisfying too.
With added Oats, you add some extra nutrition too, and eat oats in a delicious way.
Vegan Wild Garlic Leaves Pesto (European Bärlauch Pesto)
Nutritious, versatile, and bursting with flavors – this Wird Garlic Leaves Pesto is something that you would want in your fridge when the Spring season comes. Literally! You would want to have it with everything – bread, salads, sandwiches, crackers, pasta, pizza, etc. It has no cheese in it but still, it is very cheesy […]