Healthy doesn’t need to be boring. This creamy and refreshing sandwich is made of all the natural ingredients. There is NO MAYONNAISE in it. Instead, it gets its creaminess from the soft and buttery ripe avocados. It is so simple, easy, and quick sandwich recipe. Perfect go-to breakfast on a busy morning. & Trust me, after trying this recipe, you will never buy any sandwich spread or mayonnaise from the market. Guaranteed!
STORY TIME
We both love sandwiches. And we landed in a perfect place – Germany. It is the land of the most delicious bread. The bread here is crusty from the outside and soft from the inside. And the flavor is to die for. We experiment with a lot of different sandwiches. Earlier, our refrigerator used to be full of different spreads and sauces. But since we started buying things after looking at the ingredients, we had to say bye to all those spreads and sauces.
The store-bought sandwich spreads, mayonnaise, and sauces contain so many nasty ingredients. They are not at all healthy to eat especially for those who love sandwiches and eat them a lot. That’s when I started experimenting with different ingredients to create some spreads for our sandwiches. I even made a sandwich spread using tofu. That is vegan and extremely delicious.
This recipe happened by chance. I had some leftover ingredients lying around in my refrigerator. I wanted to finish them. One day, Jatin was working from home and asked me for some snacks. He was hungry and I was ready to finish those ingredients that were about to expire 😀 I mashed the ripe avocado, crumbled some feta cheese, added some herbs and my sandwich base was ready. I applied it generously on the toasted bread with some veggies on top. I gave it to Jatin and I was nervous because mixing cheese with avocado sounds like a weird combination. He came to me and asked for one more sandwich. Ahhhh…I had nothing left. But he was craving for more and said that it was one of the best sandwiches I ever made. Yay.
Since then, we make this avocado-feta sandwich a lot. Avocado and Feta Cheese are actually a match made in heaven. They taste so delicious together. Moreover, it is so simple and quick to make that it has literally become our go-to breakfast for busy mornings. Sometimes we even make it over the weekend so that we can relish it peacefully with a hot cup of coffee.
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CAN WE MAKE IT VEGAN?
Yes. Of course.
You can substitute the feta cheese with vegan feta cheese or if you don’t get it, just skip adding it.
If you want more vegan recipe suggestions, try our Thai green curry, vegan banana walnut muffins, vegan dal makhani.
MORE AVOCADO RECIPES
- Healthy Fudgy Chocolate Brownie
- Chickpea Avocado Sandwich (video)
- Mexican Burrito Bowl
Now you are all ready to make this delicious sandwich at home. It is the perfect quick, easy & healthy sandwich for breakfast. So, grab all the ingredients because you are ready to make a happy meal for yourself.
If you like the recipe, please share the photo on Instagram and tag us too @marriedfriends. We love to see your recreation of our recipes.
Happy Cooking 🙂
Love from us
Richa & Jatin
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