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Vegan Lentil Soup

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Vegan Lentil Soup

Vegan Lentil Soup

Easy and flavorful vegan lentil soup recipe.

2

Servings

10 min

Prep Time

40 min

Cook Time

50 min

Total Time

Courses

Cuisines


Ingredients

Soup Base

Garnish

Steps

  1. In a large pot or Dutch oven, heat some olive oil over medium heat.
  2. Add onion and garlic. Cook, stirring occasionally, until they start to soften – about 5 minutes.
  3. Add carrot and celery. Cook for another 5 minutes, or until the vegetables become tender.
  4. Add cumin, salt, and black pepper. Stir well.
  5. Add lentils, vegetable broth, and tomato paste. Stir well.
  6. Bring the soup to a boil, then reduce the heat to low. Simmer for 30 minutes or until the lentils are tender and fully cooked.
  7. If the soup is too thick, add more water or vegetable broth.
  8. Serve hot and garnish with fresh parsley.

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