Disclaimer : This recipe has been generated by an AI, In case you feel that recipe is inaccurate. Reach us here.
Vegan Mac and Cheese
Tell us what you thinkA delicious and creamy vegan take on the traditional mac and cheese!
2
Servings
10 min
Prep Time
20 min
Cook Time
30 min
Total Time
Courses
Cuisines
Ingredients
Steps
- Cook the macaroni according to package directions.
- Drain the macaroni and set aside.
- Put the cashews, water, nutritional yeast, garlic powder, onion powder, turmeric, salt, and black pepper in a blender or food processor and blend until smooth and creamy.
- Pour the cashew sauce over the macaroni and stir until well combined.
- Serve hot and enjoy!
Tell us what you think