Blog

Breakfast

Dessert

Drink

Main

Snack

< 30 Minute

Baking

Vegan

Vegan Tacos

Disclaimer : This recipe has been generated by an AI, In case you feel that recipe is inaccurate. Reach us here.
Vegan Tacos

Vegan Tacos

Delicious and easy to make vegan tacos are perfect for a quick lunch or dinner. Packed with fresh veggies and protein-rich tofu, these tacos are sure to satisfy your cravings!

2

Servings

20 min

Prep Time

10 min

Cook Time

30 min

Total Time

Courses

Cuisines


Ingredients

For the Tacos

For the Guacamole

Steps

Prepare the Tacos
  1. Heat olive oil in a large skillet over medium-high heat.
  2. Add the diced onion, bell peppers, jalapeno and minced garlic to the skillet. Cook for 5-7 minutes or until vegetables are tender and slightly browned.
  3. Once the veggies are done, add in the crumbled tofu and stir to combine. Cook for another 3-4 minutes until the tofu has heated through.
  4. Season with salt and pepper to taste.
  5. Warm your taco shells in the oven or microwave for a few minutes.
  6. Add the tofu-veggie mixture to your taco shells and top with guacamole and any other toppings of your choice.
Prepare the Guacamole
  1. In a small bowl, mash the avocado until it is smooth.
  2. Add in the diced onion, tomato and jalapeno and mix well.
  3. Add lime juice and salt and pepper to taste.

Tell us what you think

Top